Barry and Jeff have spent the day on a buying spree. We have an extensive inventory for tomorrow's opening. For starters, we hit the jackpot with mushrooms. Besides white mushrooms, we'll have maitake, beech, oyster, trumpet, and porcini mushrooms! We also have some great looking apples, grapes, greens, parsnips, peppers, potatoes, oranges, and squash. It looks like we'll have over 70 items this week. The first few weeks will be a bit of a learning experience. We really will make an effort to stock what our customers want and need...some for the everyday buyer and some for the gourmet cooks. When we get a good deal or a specialty item, we'll try to tweet about it. Stay tuned.
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